ランチは兵庫県、東灘区の甲南山手駅のパスタとワインのお店 Piacere | ゆったりとした至福のひととき

前菜は見た目が華やか、種類も豊富で、特に自家製ロースハムが美味でした。パンはフォカッチャもゼッポリーニもたまらないもちもち食感でした。ウニボナーラはウニが溶け込んだ濃厚なクリームソースが美味で、惜しげなくふんだんに海苔がお皿の周りを囲んでおり、見た目のインパクトも大でした。シェフ特製デザートも絶品で大満足なランチでした。

(Translated by Google)
The appetizers were visually appealing and varied, and the homemade roast ham was especially delicious. The bread, both focaccia and zeppole, had an irresistible chewy texture. The sea urchin carbonara was delicious, with a rich cream sauce infused with melted sea urchin, and the generous amount of seaweed surrounding the plate made a big visual impact. The chef's special dessert was also exquisite, making for a very satisfying lunch.

Instagramからお声がけいただき、
試食で伺いました🍝

前菜・パスタ・ドリンク・デザートを
いただきました！

前菜は少しずついろいろなものを
楽しめたのが良かったです☺️
生パスタももちもちで、とても美味しかったです😌

とても満足感のある内容でした✨

14時頃に伺ったのですが、
店内も静かで落ち着いた雰囲気で、
ゆっくり食事を楽しむことができました。

素敵な時間をありがとうございました☺️

(Translated by Google)
I was contacted through Instagram and visited for a tasting 🍝

I enjoyed an appetizer, pasta, drink, and dessert!

The appetizer was great because I could enjoy a variety of things in small portions ☺️
The fresh pasta was chewy and very delicious 😌

It was a very satisfying experience ✨

I visited around 2 PM, and the restaurant was quiet and had a calm atmosphere, allowing me to enjoy my meal at a leisurely pace.

Thank you for a wonderful time ☺️

前菜と一緒に提供されたゼッポリーネ？のようなパンがすごく美味しかった！お水もボトルで提供されて、お酒を飲む人にはいいサービスだと思った！店内はゆっくり過ごすことができる雰囲気で、お手洗いも綺麗でよかった。
ソフトドリンクにストローが添えられていれば有難いと思った。パスタも濃厚で、お腹がいっぱいになるランチでした！

(Translated by Google)
The zeppoline-like bread served with the appetizer was delicious! The water was also served in a bottle, which I thought was a nice touch for those drinking alcohol. The restaurant had a relaxing atmosphere, and the restrooms were clean, which was great.

I would have appreciated it if straws had been provided with the soft drinks. The pasta was rich and flavorful, making for a very filling lunch!

前菜から彩りがきれいで、いろいろな種類を少しずつ楽しめるのが嬉しかったです。どれも美味しく、最初から食事への期待が高まりました。

メインは海鮮生TANTANパスタをいただきました。海鮮がたっぷり入っていて、生パスタのもちもちした食感も良く、TANTANソースとの相性も抜群でした。濃厚ながらも食べやすく、最後まで美味しくいただけました！

食後のデザートまでしっかり楽しめて、全体的に満足度の高いランチでした。

店内も落ち着いた雰囲気で、友人とのランチやゆっくり食事をしたい時にもおすすめのお店です。
ごちそうさまでした！

(Translated by Google)
The appetizers were beautifully presented, and I was happy to be able to enjoy a variety of dishes in small portions. Everything was delicious, and my expectations for the meal were high from the start.

For the main course, I had the seafood fresh tantan pasta. It was packed with seafood, the fresh pasta had a wonderful chewy texture, and it paired perfectly with the tantan sauce. It was rich yet easy to eat, and I enjoyed it to the very last bite!

I thoroughly enjoyed everything, right down to the dessert, making it a very satisfying lunch overall.

The restaurant has a calm atmosphere, making it a great place for lunch with friends or when you want to enjoy a leisurely meal.

Thank you for the delicious meal!

フォカッチャ食べ放題のランチでうにぼなーらをいただきました🍝
もちもちのパスタに、うにの濃厚な味わいがしっかり絡んでいて最高！
うに好きにはたまらない美味しさでした🥹

ワインに合う前菜の盛り合わせも付いていて、前菜からゆっくり楽しめるのが良かったです🍷
フォカッチャも食べ放題なので、パスタと合わせてしっかりお腹いっぱいに。

デザートはパンナコッタに竹炭のクランブルと杏のソース。
それぞれ単体でも美味しいけど、3つを一緒に食べると、なめらか・ザクザク・甘酸っぱい味わいが合わさってさらに美味しかったです🤍

ランチからちょっと贅沢な気分を味わえるお店でした✨

(Translated by Google)
I had the sea urchin carbonara for lunch, which included all-you-can-eat focaccia 🍝
The chewy pasta was perfectly coated in the rich flavor of the sea urchin – it was amazing!
It was an irresistible treat for sea urchin lovers 🥹

The meal also came with an appetizer platter that paired well with wine, which was nice as it allowed me to enjoy the appetizers slowly 🍷
Since the focaccia was also all-you-can-eat, I was able to fill up completely with the pasta and focaccia.

For dessert, I had panna cotta with bamboo charcoal crumble and apricot sauce.

Each element was delicious on its own, but eating all three together created an even more delicious combination of smooth, crunchy, and sweet-and-sour flavors 🤍

It was a restaurant where I could enjoy a slightly luxurious feeling even at lunchtime ✨

フォカッチャ食べ放題のランチで海鮮TANTANをいただきました🍝

海鮮の旨みがしっかり感じられる濃厚な味わいで、具材もたっぷり。海鮮とタンタンソースの組み合わせが新鮮で美味しかったです！

ランチにはワインに合う前菜の盛り合わせも付いていて、ワインと一緒に楽しめるのも嬉しいポイント🍷
前菜を少しずつ味わいながら、ゆっくりランチを楽しめました。

食後のデザートはパンナコッタ、竹炭のクランブル、杏のソース。
なめらかなパンナコッタにザクザクのクランブルと杏の甘酸っぱいソースを合わせると、相性が良くて美味しかったです✨

フォカッチャも食べ放題で、最後までしっかり楽しめるランチでした☺️

(Translated by Google)
I had the seafood TANTAN for lunch, which included all-you-can-eat focaccia 🍝

The rich flavor was full of delicious seafood umami, and there were plenty of ingredients. The combination of seafood and tantan sauce was fresh and delicious!

The lunch also came with an appetizer platter that paired well with wine, which was a nice touch 🍷
I was able to enjoy a leisurely lunch, savoring the appetizers little by little.

For dessert, I had panna cotta with bamboo charcoal crumble and apricot sauce.

The smooth panna cotta combined with the crunchy crumble and sweet and sour apricot sauce was a great combination and delicious ✨

With all-you-can-eat focaccia, it was a lunch I thoroughly enjoyed from start to finish ☺️